7 tips for cooking more at home on The Zest Podcast on WUSF. Listen here
Tampa Bay’s 10
Wendy Wesley Nutrition nominated for local awards
“Not a Banana to be had at Dollar General” written by Wendy Wesley, RDN Click to read article
Wendy Wesley, RDN is a St. Petersburg nutritionist who serves Tampa Bay and Clearwater. She is registered and licensed in the state of Florida and verified Nutritionist Near Me. She is rated as one of St. Petersburg’s and Tampa Bay’s best nutritionists and dietitians with excellent client reviews and community awards. To get started, watch the video below and check out her packages and pricing.
- 2022 “Best Nutritionist” Readers’ Choice Best of the Bay, Creative Loafing.
- Featured in/on the San Francisco Chronicle, Washington Post, Reader’s Digest, Tampa Bay Times, WFLA’s “Daytime,” WTTA’s “Bloom,” “Good Day Tampa Bay,” WFTS ABC Action News, Weekly Challenger, St. Pete Catalyst, WMNF, WUSF, Plantarion Podcast, USF’s The Zest Podcast, La Gaceta and The Penny Hoarder
- Nominated twice “Best Activist” Creative Loafing’s “Best of the Bay”
- Finalist “Most Essential Burger” and “Pelican Personality” by the St Petersburg Chamber of Commerce
- League of Women Voters - Food Politics Team
- Suncoast Sierra Club -Food Sustainability Team
- Florida Food Policy Council, member
- Guest lecturer at University of South Florida, Eckerd College, St. Anthony’s Hospital, Suncoast Tiger Bay, Fired Up Pinellas, St. Petersburg Chamber of Commerce, Churches United for Healthy Congregations and St. Joseph’s Hospital.
Wendy Wesley is St. Petersburg's best dietitian and nutritionist. Contact me and let's get started.
Licensed with the State of Florida as a dietitian/nutritionist (ND 80**).
Registered through the Commission on Dietetic Registration.
Bachelor of Science from the University of Northern Colorado
Master’s Certificate in Nutrition from Iowa State University
Certificate of Training in Adult Weight Management from the Academy of Nutrition and Dietetics
Nutrition counseling for individuals (Weight loss, diabetes, cardiac disease, kidney failure, digestive disorders, autoimmune conditions, menu planning, label reading, grocery store tours and home cooking)
Menu signing and menu writing for nursing homes, hospitals, schools, daycare facilities and shelters
Advocacy for access to affordable and nutritious foods
Corporate wellness education and consulting
Although I am a health care professional, I am not a physician and cannot diagnose diabetes or other conditions; I can only provide nutritional advice and guidance to manage them. Some of the nutrition advice I provide is not universally accepted as evidence-based practice and is neither sponsored, approved, recommended nor endorsed by the United States Department of Agriculture (USDA), FDA (Food and Drug Administration), NIH (National Institutes of Health), American Heart Association (AHA), or Academy of Nutrition and Dietetics (AND). Always consult with your physician prior to adopting a low-carbohydrate diet or making other dietary changes.